Catching Elephant is a theme by Andy Taylor
The Tinder Experience
Caught this adorable little guy doing some landscaping work outside of the office tonight. I’m glad none of my coworkers were around to hear me squeal. (at The MIT Press)
Pink Squirrel, a classic kitschy dessert drink elevated with superb liqueurs from @tfspirits. So creamy and delicious: 1 oz each Creme de Noyaux, Creme de Cacao, and heavy cream, shaken and strained. #latergram
Jungle Bird by the fire complete with tiki torches.
Ginger munchin’ on a bone.
New addition to my vintage cocktail book collection: Harmon Burney Burke’s Complete Cocktail and Drinking Recipes (1936).
Nick and Liv Ullman having some quality time together.
Mustang Island (Del Maguey Vida mezcal, Pamplemousse Rose, Zucca). (at State Park Bar)
Speaking of tiny bowler hats, this had to happen eventually.
A fun side benefit to competing in the @brokersgin Bowler Cup is that I’m now flush with plastic bowler hats from the bottles I used in my batch. So I consider myself a winner.